Hot Sauce Snacks | Frickles - Fried Pickles & Buffalo Sauce
Crispy, spicy, and downright addictive—Frickles are the ultimate snack. We made a batch last week, and let’s just say… they didn’t last long. Crunchy on the outside, juicy on the inside, and drenched in Buffalo pickle juice hot sauce? Yeah, they’re a game-changer.
The best part? You only need a few ingredients and about 10 minutes to make them. So, grab some pickles, heat up that oil, and let’s get frying.
What you need:
🥒 Pickles
🔥 Pickle Juice Buffalo Hot Sauce
🍞 Flour
🌶️ Paprika
🧂 Salt
🍼 Milk
Steps:
1. Drain your pickles
2. Add flour, paprika, salt and milk to a bowl and whip it real good. (This is your batter) 3. Get a pan sizzling with oil
4. Dip the pickles in batter then place pin pan to sizzle
5. Wait
6. Remove when golden brown
7. Lather in hot sauce