The original tongue-tickling Muti hot sauce. Bursting with pineapple & fruity scotch bonnet this is an everyday sauce that lifts anything from cheese toastie to eggs any way.
Ingredients: Red pepper, pineapple (20%), scotch bonnet (13%), onion, carrot, ginger, garlic, rapadura sugar, sea salt, herbs & spices.
- 200ml
By Eat Muti